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  • Sourdough

  • How to Make Artisan Fermented Bread, Rustic Pizza Recipes and Homemade Yeast
  • By: Mary Lo Caso
  • Narrated by: DM Studios
  • Length: 3 hrs and 25 mins
  • Unabridged Audiobook
  • Categories: Home & Garden, Food & Wine
  • 4.8 out of 5 stars (41 ratings)

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Summary

A simple loaf of bread can create many small pleasures!

Imagine thick, luscious dough clinging to your hands while you press and knead it with your fingers. Imagine the aroma of fresh-baked bread drifting throughout your kitchen, making your mouth water as you wait for the dough to rise. Best of all, imagine biting into the crisp crust and soft inside, still steaming hot from the oven.

In our hectic modern world of instant gratification, baking sourdough has become popular as a way to slow down and enjoy the moment. While it may seem easier to go to the store and buy a loaf of bread, this 5,000-year-old art brings rewards far greater than anything you can buy. While sourdough requires more effort than yeast bread, it also provides a tangy, robust, full-bodied flavor and a greater sense of achievement.

Sourdough is a great resource with all the basics you’ll need to know to get started on your baking journey. This book contains 20-plus delicious recipes, specifically chosen for their short fermentation and rising periods. Sourdough allows you to not only bake this ancient bread, but also to appreciate it, as well.

Sourdough is a delicious hobby that could become your next passion. Not only is it simple and inexpensive, it is also perfect for developing mindfulness or even to bake with your kids. Sourdough is the only reference you’ll need to get started. With recipes for any level from beginners to advanced bakers, this book has something for every kind of baker.

So, grab some flour and water and start baking homemade bread. Scroll up and buy Sourdough now!

©2021 Mary Lo Caso (P)2021 Mary Lo Caso

What listeners say about Sourdough

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  • Overall
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Handy guide

A very handy audiobook to own, especially if you have a passion for baking. The author introduces sourdough and the multitude of ways it can be used in baked goods. I am really grateful to a friend who recommended it!

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Wide variety of recipes

I am truly impressed with the quality of this audiobook and the wide variety of recipes! Who knew you could make sourdough focaccia or sourdough cornbread? Every recipe I tried has been a success loved by my family so far, so I am confident the rest are going to be just as amazing!

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Solid guidance

The author of this audiobook has gone out of their way to provide the best, solid guidance to their listeners. I am delighted with the wide selection of recipes as well, especially the cinnamon and raisin loaf, which has become my favorite!

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Best sourdough audiobook

I have gone through countless baking audiobooks and paperbacks, but this remains one of my ultimate favorites. Not only does it have the best recipes to try, but the author is also really informative. Thank you so much for this experience; now I can make my own bread!

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Incredible bread!

If you want to learn how to bake incredible bread, get this audiobook. It will show you the ropes and let you in on some baking secrets that you can use to make sure your goodies are the best! A big thumbs up from me!

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Beginner-friendly and yummy

This beginner-friendly audiobook will open your eyes to a variety of things you can do with sourdough. All recipes are yummy and simple to make if you follow the instructions. I am really glad the author included a section with “sourdough terminology,” too, haha.