Hello, everyone! In this episode of the Livestock Community podcast, we are excited to welcome Dominic Frappier, a leading expert in liquid vitamin solutions at Jefo with over 21 years of experience, to discuss a crucial topic in animal production: water quality. We’ll explore why maintaining high water quality is essential for the health and productivity of cattle, swine, and poultry, highlighting how poor water quality can lead to disease and reduced performance. Dominic will explain the key differences between potable and contaminated water and their direct impacts on livestock production. This episode provides actionable strategies to improve your farm’s water quality and optimize animal performance. Enjoy the episode! 

(00:23) Access to clean water for livestock

(00:47) Contaminated water and livestock performance

(01:18) Water quality challenges for different livestock species

(02:16) Ensuring safe water for livestock

(03: 34) Additives and their effects on livestock and water quality

(05:07) Benefits of prioritizing potable water sources in poultry farming

(05:37) Toxin whirlpools vs. pure stream protectors

(06:43) Weather and location impacts on water quality

(08:09) pH and mineral on water quality and livestock health

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WEBSITE ➱ https://jefo.ca/en/livestockcommunity/