The Art of Drinking with Join Jules and Your Favorite Uncle

By: Redd Rock Music LLC
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  • Summary

  • The CEO of Spritz Season and Tik Tok's top mixologist, Julianna McIntosh (@Join_Jules) teams up with cocktail history buff and unknown home bartending guru, Uncle Brad (@cigarsNvino) to bring you The Art of Drinking: With Join_Jules And Your Favorite Uncle. A podcast for the cocktail enthusiast, aspiring mixologist, or kinda o.k. home bartender with big plans… or no plans. Each week you will learn how to make 2 drinks; a classic made “the right way” from your favorite uncle and a classic with a modern twist thanks to Join Jules. You will know exactly what you need to buy, and we promise there will be no secret or hard-to-make ingredients. We will also give you a few tips, to polish your home bartending game. Finally, because it's not enough to just make a great drink, you also need something interesting to say when you serve that drink. Uncle Brad is going to tell you a story about the history behind the cocktail or ingredients used. So, get ready to sip and enjoy your way into the weekend.
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Episodes
  • Ep. 85: Musta had a crusta – Brandy Crusta

    Ep. 85: Musta had a crusta – Brandy Crusta
    Sep 25 2024
    Possibly one of our most favorite cocktails, and it will be yours too. The Brandy Crusta hails from New Orleans, the Fig Crusta hails from Jules’ kitchen. Sip through history with us as we get into the story behind the Brandy Crusta. Stick around for tips on what to do with that bottle of Amaro Nonino that’s collecting dust on your shelf – GASP!!! Brandy Crusta Glass: small stemmed wine glass, goblet, flute, something cool Directions & Ingredients First sugar the rim of your glass by wetting the top with lemon juice (rub a small piece of lemon around the top) and dab the top of the glass into a small pile of sugar on a plate Next, make your garnish by peeling a lemon by going around the lemon. Pick a hemishpere, north or south (because you can make 2 garnishes this way). Next take your peeler and go around the world. YOu should end with a wide strip of lemon. Now, curl the lemon peel and you’ll notice that there seems one side (top or bottom) that is wider than the other – this is good. Curl the lemon so the wide opening is facing up and tuck it into the glass so just a little bit of the crow is showing and you’ve lined the inside of the glass with the peel. Now build your drink! In shaker add: 1.5 oz Cognac or Brandy 0.25 oz Cointreau or Orange Curacao 0.25 oz Maraschnio liqueur 0.5 oz Fresh lemon juice 0.25 oz Rich simple syrup (2:1) 1 dash Angostura bitters 1 dash Cardamon bitters (you can use 2 dash of Ango if you don’t have this) Shake for 20 seconds Double strain through the center of your garnish When you or your guest goes to take their first sip, take a sniff first, then just push the peel down inside the glass, so you don’t slob the drink all over your chin and shirt. Jules’ Fig Crusta Tools needed: Glass: Couple glass please! In your shaker add: 2 oz Cognac ½ oz orange curacao ½ oz lemon juice 1 Fig 1 tbsp Fig Jam ¼ Maraschino liqueur 2 dashes angostura 1-2 sprigs thyme Muddle together Add ice and shake! Double strain into your coupe. Garnish with a fresh fig & thyme! TIP: @czouby What else can I use Amaro Nonino for aside for a paper plane? Get your Zibiotics Pre-Alcohol Probiotic here: zbiotics.com/ARTOFDRINKING Be sure to enter the code ARTOFDRINKING for 15% off your first order The Art of Drinking IG: @theartofdrinkingpodcast Jules IG: @join_jules TikTok: @join_jules Website: joinjules.com Brad IG: @favorite_uncle_brad This is a Redd Rock Music Podcast IG: @reddrockmusic www.reddrockmusic.com Learn more about your ad choices. Visit megaphone.fm/adchoices
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    1 hr and 2 mins
  • Ep. 84: Falladays, politics, and whiskey – Ward 8 Cocktail

    Ep. 84: Falladays, politics, and whiskey – Ward 8 Cocktail
    Sep 18 2024
    Tis the season, nothing but political ads on TV, social media, and radio – btw we strictly ban any political ads from appearing during this show. This is a safe place :-) So this falladay season, why not turn all of that off and listen to The Art Of Drinking instead? In today’s episode we learn about the Ward 8 cocktail, which does have political roots, but we don’t get into any politics – except for Uncle Brad, he has an announcement to make. Stick around for the history and an awesome tip inspired by @missykrissy719. Ward 8 Cocktail recipie Glass: Coupe Garnish: 3 cherries on a pick Directions & Ingredients Shaker tin add: 2.0 oz Rye Whiskey (100 proof works well here) 0.5 oz Fresh lemon juice 0.5 oz Fresh orange juice 2 teaspoons grenadine Shake for 20 – 30 seconds Double strain into your chilled coupe glass Add garnish – use a spoon to hold your cocktail cherries as you run the pick through, or just use your fingers... your drink, your bar, your call The Fall Ward recipe: Glass: Coupe Garnish: Half lemon wheel and a light dusting of cinnamon Directions & Ingredients Shaker tin add: 2.0 oz Rye Whiskey 0.75 oz Apple cider 0.5 oz Fresh lemon juice 0.5 oz Orange zest syrup Egg white (obvi) Dry Shake for 20 – 30 seconds Add ice and shake again 20 Double strain into your chilled coupe glass Add garnish and sprinkle cinnamon across top TIP: @missykrissy719. I’m getting into fat-washing liquor! Can you talk more about the process? The Art of Drinking IG: @theartofdrinkingpodcast Jules IG: @join_jules TikTok: @join_jules Youtube: https://www.youtube.com/@join_jules Website: joinjules.com Brad IG: @favorite_uncle_brad This is a Redd Rock Music Podcast IG: @reddrockmusic www.reddrockmusic.com Learn more about your ad choices. Visit megaphone.fm/adchoices
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    1 hr and 2 mins
  • Ep. 83: Gimme dat Gimlet – The Gimlet Cocktail

    Ep. 83: Gimme dat Gimlet – The Gimlet Cocktail
    Sep 11 2024
    Turns out, this drink doesn’t suck! Uncle Brad had strong feelings in the past, but now is a big fan, and you will be too. Jules brings a late summer inspired Gimlet. Stick around for the history on the Gimlet – shocker, the British Navy had something to do with it. Shout out to @hellqueencocktails for the inspiration to mention the cheese slicer trick to peel your citrus, perfect every time! See her clip here. Gimlet recipe Glass: Coupe Garnish: Lime peel Directions & Ingredients Shaker tin add: 2.5 oz Plymouth Gin 0.5 oz Fresh lime juice 0.5 oz Simple syrup Lime wheel (this is called a “royal shake”) Ice Shake for 20 – 30 seconds Double strain into your chilled coupe glass Express lime peel over the drink so the oils fall onto the surface of the cocktail. Rub the rim of the glass with the peel and run the peel up and down the stem of the glass. Add garnish – cut a small slit into the side of your peel and rest it on the glass Late Summer Gimlet Glass: Coupe Garnish: Lime peel Directions & Ingredients Shaker tin add: 2 oz London Dry Gin 3/4 oz Fresh lime juice 0.5 oz Peach simple syrup 2-3 basil sprigs ¼ oz Amaro Nonino Lime wheel, and/or basil on top! Ice Shake for 20 – 30 seconds Double strain into your chilled coupe glass Add garnish – cut a small slit into the side of your peel and rest it on the glass and/or place a basil leaf on top! TIP: @thebarintern wants to know the best way to mix a cocktail and not bruise the gin. The Art of Drinking IG: @theartofdrinkingpodcast Jules IG: @join_jules TikTok: @join_jules Website: joinjules.com Brad IG: @favorite_uncle_brad This is a Redd Rock Music Podcast IG: @reddrockmusic www.reddrockmusic.com Learn more about your ad choices. Visit megaphone.fm/adchoices
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    1 hr and 3 mins

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