Mexico City Travel

Greater Than a Tourist: Mexico City, Mexico by Pilu Alvigini offers the inside scoop on Mexico City. As a part of the Greater Than a Tourist series, this audiobook will give you travel tips from someone who lives at your next travel destination. In this audiobook, you'll discover local advice that will help you throughout your stay. This audiobook will not tell you exact addresses or store hours but instead will give you an excitement and knowledge from a local.

La Ciudad de México late al ritmo de mandíbulas triturando comida, paladares degustando sabores, cucharones revolviendo ollas, carritos haciendo sonar sus vapores... Aquí hay una variedad de sabores para aquel a quien le suene la tripa. En ¡A mordidas! Comer a toda hora en la CDMX, Ana Paula Tovar prueba los sabores de la madrugada a la trasnoche por las calles chilangas y demuestra que en la capital de la garnacha se come rico a toda hora.

Esta es una serie sobre la ciudad que es una y muchas a la vez. En el capítulo principal, Isaac Torres, artista, escritor y gestor cultural con estudios en urbanismo y un profundo conocimiento sobre el Defectuoso, describe los territorios que habitamos lxs chilangxs, sus puntos neurales y su evolución. Y, además, recorre las ciudades que hay dentro de la ciudad.

Horizontal Vertigo: The title refers to the fear of ever-impending earthquakes that led Mexicans to build their capital city outward rather than upward. With the perspicacity of a keenly observant flâneur, Juan Villoro wanders through Mexico City seemingly without a plan, describing people, places, and things while brilliantly drawing connections among them.

Eat Like a Local - Mexico, by author Paulina Armendáriz, wants you to skip the tacos (sort of) and try some different local Mexican food. A culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Greater Than a Tourist - Mexico City, by Mariana Gomez Vargas, offers the inside scoop on some of the best dishes Mexico City has to offer. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

En la ciudad fuimos, somos y seremos. Hijes, padres, madres, progenitores, abuelxs. Vivimos todes en un encuentro de tiempos mismo del que son testigos espacios donde baile, comida, juego y amor, se convierten en motores que nos unen, y con los que superamos las diferencias.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Mexico City. Greater Than a Tourist—Mexico City by Sandra González Espinosa offers first-hand and personal insight into the best ways to visit Mexico City. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you candid travel tips from someone who has lived at your next travel destination.

Written by Kimberly Cordova, a longtime resident who has fallen deeply in love with Santa Fe, this comprehensive travel guide offers an authentic and immersive experience. Blending personal anecdotes, insider tips, and a deep appreciation for the city's history and traditions, the book transports you beyond the ordinary tourist trail.

La ciudad es bebedora por excelencia: desde unas chelas hasta exquisitos cócteles, pasando por bebidas tradicionales como el mezcal, y de los dioses como el pulque, en CDMX se bebe 24/7. En este número, revisamos la historia del Tenampa, emblemático salón que nos antoja un tequila bien servido, para salir después a la plaza Garibaldi, territorio de mariachis; recorrer emblemáticas cantinas del Centro Histórico, y descubrir brebajes como el tepache o los tragos clásicos: un old fashioned, un negroni, un daikiri. También, el trago más sabroso: una cuba de ron con coca, a veces pintadita.

Más allá de la cama, la banda chilanga usa la ciudad para liberar sus deseos carnales y encontrarse en los lugares más bizarros para producir el acercamiento estrecho de sus cuerpos. En esta serie, Andrea Mireille desnuda la ciudad y la recorre en profundidad hasta acabar sorprendiéndonos con un recorrido orgásmico que atraviesa parques, vagones del metro, azoteas, baños... Si de gozar se trata, ¿qué sucede cuando el placer toma la calle? Aparecen los lugares más bizarros para co*er en la ciudad…

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Guanajuato City. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater than a Tourist series, this book will give you candid travel tips from someone who has lived at your next travel destination.

Are you excited about planning your next trip? Do you want to try something new? Would you like some guidance from a local? If you answered yes to any of these questions, then this Greater Than a Tourist audiobook is for you. Greater than a Tourist - Puebla City Puebla México by Rodrigo Cárdenas offers the inside scoop on Puebla City, “The City of Angels”. As part of the Greater Than a Tourist series, this audiobook will give you travel tips from someone who has lived at your next travel destination.

Ce livre n’est pas un manuel d’introspection, ni un atlas des bons plans voyages que vous ne ferez jamais. Ce livre est la recette qu’il vous fallait pour vous libérer du temps imposé. Pour vous créer une certaine sécurité financière, et vivre enfin les aventures que vous méritez.