Toddler Food

'Chocolate mousse!' says greedy Goose. 'Don't just grab it,' says angry Rabbit. Good manners aren't on the menu at this meal. Duck won't eat his carrots. Moth's eating the cloth, and Sheep would rather sleep than wash the dishes. Thank goodness some of the animals know how to behave!

Baby is cordially invited to dinner (and breakfast and lunch)! With this guide to baby led weaning (BLW), you can start your little one on solid foods safely and healthily. Simple & Safe Baby-Led Weaning empowers you to help your baby feed themselves, developing motor skills and an adventurous palate - while meal preparation becomes easier and cheaper for you!

Led by a multidisciplinary team of Board-certified paediatric feeding professionals, Solid Starts has debunked the myth that ‘baby food’ is necessary and transformed the way that millions of parents around the world feed their babies. Now, with their debut book, you can follow their research-backed advice to wean your baby on the food that you eat – with some simple safety modifications.

Making healthy, fresh meals for your little angel is one of the best ways to give her a quick start in life. In a world of microwave convenience, it is still possible to make healthy, delicious meals quickly in the kitchen that put a smile on your child's face. These wholesome meals allow you to spend quality time with your child and teach her the importance of balanced nutrition. Cooking healthy meals can be easy, even for working moms and dad with little time on their hands.

Our goal is to help breastfeeding mothers, or mothers who wish to breastfeed, build their self-confidence and learn to trust their feelings and their baby. That way, they will be able to make informed decisions related to breastfeeding their baby without stress, they won't have regrets, and won't stay with the feeling that they failed.

Enjoy introducing the crunch and munch of carrots, along with all of its health benefits. We are building caring families, helping children learn about their feelings, emotions, culture, and identity.